Time Limits and Last Orders
Tabehodai (all-you-can-eat) and nomihodai (all-you-can-drink) plans are often time-limited, commonly 90 or 120 minutes. Last orders are usually 20 to 30 minutes before the end, so it's worth keeping an eye on the time.
Nomihodai Is Often Bundled
Few shops let you order all-you-can-drink on its own; it's often bundled with a food course or all-you-can-eat plan. Checking the menu combinations ahead of time helps.
Ordering Rules
Some shops ask you to finish what's on the table before ordering more, rather than ordering everything at once. Following staff guidance on this keeps things smooth.
Extra Charges for Leftovers
Some shops charge extra if you leave a lot of food unfinished, so it's best to order what you can realistically eat.
Hard to Book for Just One Person
Usually everyone at the table needs to join the same plan, one person alone can't opt into all-you-can-drink while others order individually.
It Varies by Type of Restaurant
Rules differ by format: yakiniku (grill-changing timing), shabu-shabu (broth choices), sushi (limits on pieces or types), and dessert buffets all have their own conventions.
Extensions Are Usually Not Available
Most shops don't allow extending your reserved time slot, so it helps to arrive with plenty of time to enjoy it.
Related dishes
Tabehodai and nomihodai are often paired with sushi, and go naturally with sake or shochu.
Related food
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More guides
- How to read a ticket machine
- How to read a vertical menu
- What staff say, and how to respond
- Words you'll see on a menu
- Words about taste and cooking
- What to know if you have dietary restrictions
- How to use chain restaurants
- A culture of eating raw
- How Japanese seasoning tends to taste
- Next up — Paying: Cash-only shops are common